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EEC and ASEAN Discuss Technical Regulation and Food Safety Requirements On 31 July, 2026, the Eurasian Economic Commission, jointly with the Secretariat of the Association of Southeast Asian Nations, held a seminar to discuss the technical regulation systems of the Eurasian Economic Union and ASEAN. The seminar was attended by representatives of a number of EEC departments, ASEAN countries' authorities and divisions of the ASEAN Secretariat. The seminar considered the requirements currently in effect within the EAEU for the safety of light industry products, including tea, coffee, fish and seafood. The participants discussed issues related to the release of goods into circulation on the Union market and control over compliance with product safety requirements in the EAEU. Representatives of the Commission became familiar with aspects of regulation and standardization in the field of food safety in ASEAN member-states. Following the event, the parties agreed to continue the dialogue.

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